关于我/About me

Moi~大家好。

A word for Chinese in Finland:

我是95年生的浙江人,2019年春节后嫁到了芬兰,定居坦佩雷。(1/19/2021更新:现定居波里)

吃是我为数不多的可以坚持下来的爱好之一,所以刚来坦佩雷的时候,黑暗的冬日没有打倒我,而我却因为中国胃无法时刻被满足而自闭许久。

于是我决定开始做菜,自给自足,可是初来乍到芬兰语也不懂的我在琳琅满目的超市货架中却找不到对应的食材、酱料和调料时,我又自闭了。

现在呆了一年多,收集的信息也够应付自己的嘴巴了,所以我决定建立这个博客,服务和我当初有同样困扰的芬兰华人们。

提示:我分享的食谱只是作为参考,丰富博客内容之用,所以烧出来不好吃千万别怪我哈哈,我不是大厨。图片很朴实,不爱说废话,请别嫌弃~

-小徐 Rachel Xu

A word for Chinese food lovers in Finland:

I’m a Chinese living in Finland permanently since 2019.

The main motive for creating this blog in the first place is to help Chinese new-comers to find the right material in finnish local stores.But since given the chance to creat this blog(thanks to my loving devoted IT geek husband),so why not make it dual language for the non-Chinese users too?

However,since it’s also a blog to introduce Finnish recipe and snacks for Chinese in Finland,if you are looking for a professional Chinese cuisine targeting non-Chinese users,shamefully perhaps you find a wrong place:)

But you are more than welcomed to stay and follow my blog if you find it worthwhile.

Furthermore,i won’t write a long contents about the story behind it to enrich the page and get better rank in google search,i know how many users hate reading a novel when you are only here to look for recipes,same here,i hate it.

FYI,the intention to establish this blog is not for commercial profit,so please kindly tolerate my lack of effort and skills in photography.

-小徐 Rachel Xu